Pressure Canned Food

Introduction to Home Food Preservation

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Introduction to Home Food Preservation

  • Thursday, May 16, 2024, 10:30 AM - 12:00 PM

Join Master Food Preserver Alexis Woodcock to learn the basics of food preservation. Understand the importance of food safety and best practices when preserving food. Then discover the tools and recipes to create your food preservation kitchen.                                                                                                           

Fee

0

Register

https://apps.cce.cornell.edu/event_registration/main/events_landing.cfm?event=Homefoodpreservation_208

Contact

Alexis Woodcock
Grow Cook Serve Program Coordinator
asw239@cornell.edu
(607) 334-5841 ext. 1120

Location

Chenango Family Food CO-OP
105 E Main St
Norwich, NY 13815

Last updated April 24, 2024